Now booking private events, weddings & corporate pop-ups in Paris  ·  Autumn / Winter 2026 season open
The Bear The BearParis Live Fire
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The Menu

The Table

One hopper base, five signature mains, four house condiments — mixed and matched across every place setting.

The Foundation

The Foundation

Egg HopperEgg Hopper

Egg Hopper

Crisp-edged, bowl-fired egg hopper — the classic.

Plain HopperPlain Hopper

Plain Hopper

The same fermented rice & coconut batter, without the egg.

Always Included

Included With Every Booking

Every hopper arrives with our house condiments — no upcharge, ever.

Coconut Sambal

Sri Lankan Onion Confit

Seeni sambal

Chili Relish

Sun-Dried Tuna Sambal

Choose Your Mains

Guests select one main per hopper — mix and match across the table.

Blue Crab & MangoBlue Crab & Mango

Blue Crab & Mango

Hopper with blue crab salad and mango sauce.

SIGNATURE SEAFOOD
Chicken Black CurryChicken Black Curry

Chicken Black Curry

Hopper with a slow-simmered Sri Lankan black curry chicken.

CLASSIC
Grilled Catch, Yellow CurryGrilled Catch, Yellow Curry

Grilled Catch, Yellow Curry

Hopper with grilled prawn, salmon or tuna and yellow curry sauce.

SEAFOOD
Roast Beef & Honey MustardRoast Beef & Honey Mustard

Roast Beef & Honey Mustard

Hopper with roasted beef or pastrami and honey mustard sauce.

CHARCUTERIE
Truffle Mushroom CreamTruffle Mushroom Cream

Truffle Mushroom Cream

Hopper with tempered mushrooms and a crème truffle mushroom sauce.

SIGNATURE VEGETARIAN

Something Sweet

Something Sweet

Sweet Hopper, Seasonal FruitSweet Hopper, Seasonal Fruit

Sweet Hopper, Seasonal Fruit

Finished to order — happy to tailor this to seasonal or dietary requests.

Dessert Station Add-On

Upgrade any booking with a full sweet-hopper bar — granola, coconut yoghurt, artisanal toppings.

See packages

Coming Soon

Build your own hopper table

A live preview of the dynamic menu builder our booking plugin will power — pick quantities per main to sketch your table before you enquire.

Blue Crab & Mango Hopper with blue crab salad and mango sauce.
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Chicken Black Curry Hopper with a slow-simmered Sri Lankan black curry chicken.
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Grilled Catch, Yellow Curry Hopper with grilled prawn, salmon or tuna and yellow curry sauce.
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Roast Beef & Honey Mustard Hopper with roasted beef or pastrami and honey mustard sauce.
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Truffle Mushroom Cream Hopper with tempered mushrooms and a crème truffle mushroom sauce.
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0 hoppers selected — your picks carry over automatically when you head to Booking & Contact